This is truly one of my favorite things to eat when I just gotta have something, since the splenda and cinnamon make it a treat, all by itself without sabotaging healthy eating!.
INGREDIENTS: 2 ounces Non Fat Cream Cheese, 2 Eggs or Egg substitute, Cinnamon, Splenda
1. Mix it all in blender.
2. Let it rest 30 seconds.
3. Pour in medium high non stick skillet.
4. Flip (I use spatula to halve it before flipping)
5. Serve.
