Personal Trainer in Harlingen | Rio Grande Valley

Grill Salmon (I did it plain, in foil on BBQ grill – comes out MOIST! no oil needed)
Also on grill (since it’s on) in foil packet: Garlic gloves & Onion

Cool ingredients:
Spring green mixture tossed in dressing made of: 3-4 Tbsp greek yogurt/baslamic/dijon
Added: Orange bell pepper, cucumber, cherry tomatoes

Mix all the warm vegies into salad and put the salmon on top or mix it into salad. NUM!